Costa Rica

There's a reason why Costa Rica is at the top of the craft coffee must drink list. We're proud to offer our version of this flavorful medium roast varietal. Enjoy the taste of Sweet apple, raisin and honey.

Certification/Grading: SHB/EP

Roast: Medium

Tasting Profile: Sweet apple, raisin, honey

Grower: Micro farms in Alajuela

Variety: Caturra & Catuai

Region: Alajuela, Costa Rica

Altitude: 1300-1445 M

Soil Type: Volcanic Loam

Process: Eco-pulped and dried in the sun.